Shufen Luo - Concepedia

Author

Shufen Luo

Jiangsu Academy of Agricultural Sciences

Also Known As

S.F. Luo, Shufen Luo

Publications

442

Citations

H-Index

Concepts

All Affiliations

Jiangsu Academy of Agricultural Sciences Jiangsu University Shenyang Agricultural University Nanjing Agricultural University Nanjing Institute of Vegetable Science

About

Shufen Luo is an author at Jiangsu Academy of Agricultural Sciences specializing in botany, plant physiology, and natural sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Natural Sciences	8	8	230
2	Engineering	4	4	127
3	Medicine	4	4	133
4	Biochemistry	4	4	168
5	Health Sciences	1	1	11

Shufen Luo

Publications

413

Citations

H-Index

Page 1

	Year	Citations
The role of melatonin in alleviating the postharvest browning of lotus seeds through energy metabolism and membrane lipid metabolism Shufen Luo, Huali Hu, Yao Wang, Postharvest Biology and Technology BiologyBotanyBiochemistryLotus SeedsNatural Sciences	2020	75
Effects of in‐package atmospheric cold plasma treatment on the qualitative, metabolic and microbial stability of fresh‐cut pears Yingtong Zhang, Jianhao Zhang, Yuanyuan Zhang, Journal of the Science of Food and Agriculture	2021	55
Effects of hydrogen-rich water combined with vacuum precooling on the senescence and antioxidant capacity of pakchoi (Brassica rapa subsp. Chinensis) Ronghui An, Shufen Luo, Hongsheng Zhou, Scientia Horticulturae EngineeringBotanyBiochemistryEnvironmental EngineeringNatural Sciences	2021	44
1-Methylcyclopropene counteracts ethylene inhibition of anthocyanin accumulation in peach skin after harvest Yingtong Zhang, Jun Ling, Hongsheng Zhou, Postharvest Biology and Technology Food ChemistryAnthocyanin AccumulationRipeningDermatologyPost-harvest Physiology	2021	38
The glucosinolate profiles of Brassicaceae vegetables responded differently to quick-freezing and drying methods Shufen Luo, Ronghui An, Hongsheng Zhou, Food Chemistry EngineeringPlant StressBotanyPlant-abiotic InteractionBrassicaceae Vegetables	2022	38
Shelf life extension of fresh lotus pods and seeds (Nelumbo nucifera Gaertn.) in response to treatments with 1-MCP and lacquer wax Pengxia Li, Huali Hu, Shufen Luo, Postharvest Biology and Technology Fresh Lotus PodsShelf LifeBotanyShelf Life ExtensionLacquer Wax	2016	32
Endogenous melatonin delays sepal senescence and extends the storage life of broccoli florets by decreasing ethylene biosynthesis Huali Hu, Shufen Luo, Ronghui An, Postharvest Biology and Technology BiologyPlant PhysiologyStorage LifeBiosynthesisBotany	2022	28
Taxifolin delays the degradation of chlorophyll in pakchoi (Brassica rapa L subsp. chinensis) by regulating the ascorbate-glutathione cycle Ronghui An, Xuesong Liu, Shufen Luo, Postharvest Biology and Technology BiologyBiosynthesisAscorbate-glutathione CycleEngineeringBotany	2022	24
Sugars in postharvest lotus seeds were modified by 6-benzylaminopurine treatment through altering related enzymes involved in starch-sucrose metabolism Shufen Luo, Huali Hu, Leigang Zhang, Scientia Horticulturae Postharvest Lotus SeedsBiosynthesisEngineeringBotanyBiochemistry	2017	21
Melatonin promotes the normal cellular mitochondrial function of lotus seeds through stimulating nitric oxide production Lu Sun, Shufen Luo, Huali Hu, Postharvest Biology and Technology BiologyNitric Oxide ProductionMitochondrial FunctionLotus SeedsPhysiology	2021	20

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