Marina Anić - Concepedia

Author

Marina Anić

University of Zagreb ORCID

Also Known As

M. Anic, Marina Anic, Marina Anić

Publications

159

Citations

H-Index

Concepts

All Affiliations

University of Zagreb University of Dubrovnik Institute for Adriatic Crops and Karst Reclamation Croatian Meteorological and Hydrological Service

About

Marina Anić is an author at University of Zagreb specializing in engineering, agricultural economics, and botany.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	6	6	116
2	Social Sciences	2	2	49
3	Geography	2	2	49
4	Space Engineering	2	2	33
5	Marine Engineering	1	1	18

Marina Anić

Publications

127

Citations

H-Index

Page 1

	Year	Citations
Climate change impacts on viticulture in Croatia: Viticultural zoning and future potential Branimir Omazić, Maja Telišman Prtenjak, Ivan Prša, International Journal of Climatology EngineeringLand UseEnvironmental PlanningSocial SciencesRcm Ensembles	2020	37
The effect of leaf removal on canopy microclimate, vine performance and grape phenolic composition of Merlot (Vitis vinifera L.) grapes in the continental part of Croatia Marina Anić, Mirela Osrečak, Željko Andabaka, Scientia Horticulturae Leaf RemovalEngineeringBotanyAgricultural EconomicsPlant Pathology	2021	23
Heterogeneous autonomous robotic system in viticulture and mariculture - project overview Jurica Goričanec, Nadir Kapetanović, Ivo Vatavuk, Precision AgricultureRobotic SystemsEngineeringUnderwater SystemAgricultural Robot	2021	18
Heterogeneous Autonomous Robotic System in Viticulture and Mariculture: Vehicles Development and Systems Integration Nadir Kapetanović, Jurica Goričanec, Ivo Vatavuk, Sensors Robotic SystemsEngineeringAgricultural RobotField RoboticsAgricultural Economics	2022	15
Classification of Croatian winegrowing regions based on bioclimatic indices Marko Karoglan, Maja Telišman Prtenjak, Silvio Šimon, E3S Web of Conferences Precision AgricultureEnvironmental MonitoringEngineeringBotanyForestry	2018	12
Mycorrhizal Fungi Enhance Yield and Berry Chemical Composition of in Field Grown “Cabernet Sauvignon” Grapevines (V. vinifera L.) Marko Karoglan, Tomislav Radić, Marina Anić, Agriculture Mycelial InteractionBerry Chemical CompositionEngineeringBotanyBerry Skin	2021	11
Evolution of Leaf Chlorophylls, Carotenoids and Phenolic Compounds during Vegetation of Some Croatian Indigenous Red and White Grape Cultivars Marina Anić, Jasminka Karoglan Kontić, Nera Rendulić, Plants	2024	11

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