Hakan Murat Büyükçapar

Effect of carotenoids from red pepper and marigold flower on pigmentation, sensory properties and fatty acid composition of rainbow trout

Yasemen Yanar, Hakan Murat Büyükçapar, Mahmut Yanar et al. · Food Chemistry · 2005 · 66 citations

Rainbow Trout, Red Pepper, Natural Pigments +4

The use of alfalfa, Medicago sativa as a natural carotenoid source in diets of goldfish, Carassius auratus

Mahmut Yanar, Zeynep Erçen, Arzu Özlüer Hunt et al. · Aquaculture · 2008 · 63 citations

Nutrition, Carassius Auratus, Carotenoid +3

Reproductive biology of brown trout, <i>Salmo trutta macrostigma</i> Dumeril 1858, in a tributary of the Ceyhan River which flows into the eastern Mediterranean Sea

Ahmet Alp, Çağdaş Kara, Hakan Murat Büyükçapar · Journal of Applied Ichthyology · 2003 · 53 citations

Biology, Fishery Assessment, Mean Fecundity +12

Reproductive biology in a native European catfish, Silurus glanis L., 1758, population in Menzelet Reservoir

Ahmet Alp, Cemil Kara, Hakan Murat Büyükçapar · DergiPark (Istanbul University) · 2004 · 35 citations · Full text

Pigmentation of Rainbow Trout (Oncorhynchus mykiss) with Carotenoids from Marigold Flower (Tagetes erecta) and Red Pepper (Capsicum annum)

Hakan Murat Büyükçapar, Mahmut Yanar, Yasemen Yanar · DergiPark (Istanbul University) · 2007 · 34 citations