Siti Fatimah Mohamad

Author

Universiti Putra Malaysia ORCID

Also Known As

S.F.B. Mohamad, Siti Fatimah Mohamad, Siti Hajar Binti Mohamad

Publications

465

Citations

H-Index

Concepts

All Affiliations

Universiti Putra Malaysia

About

Siti Fatimah Mohamad is an author at Universiti Putra Malaysia specializing in business, marketing, and hospitality marketing.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Business	5	5	97
2	Management	3	3	70
3	Health Sciences	2	2	45
4	Hospitality	2	2	45
5	Engineering	1	1	35

Siti Fatimah Mohamad

Publications

369

Citations

H-Index

Page 1

	Year	Citations
Piloting for Interviews in Qualitative Research: Operationalization and Lessons Learnt Mohd Aliff Abdul Majid, Mohhidin Othman, Siti Fatimah Mohamad, International Journal of Academic Research in Business and Social Sciences	2017	237
Evaluation of Gellan Gum Film Containing Virgin Coconut Oil for Transparent Dressing Materials Nur Arifah Ismail, Siti Fatimah Mohamad, Maizatul Akma Ibrahim, Advances in Biomaterials Materials ScienceEdible FilmEngineeringVirgin Coconut OilMechanical Properties	2014	35
Challenges to obtain halal certification among restaurants in northeast Thailand Wannasiri Wannasupchue, Siti Fatimah Mohamad, Farah Adibah Che Ishak, Journal of Islamic marketing Ethics CommitteeCustomer SatisfactionHealth SciencesHospitality MarketingBusiness	2021	34
Achieving Data Saturation: Evidence from a Qualitative Study of Job Satisfaction Mohd Aliff Abdul Majid, Mohhidin Othman, Siti Fatimah Mohamad, Social and Management Research Journal Human Resource ManagementQualitative StudyWorker Well-beingQualitative InterpretationManagement	2018	22
Digital Supply Chain in the Food Industry: Critical Success Factors and Barriers M. Subramaniyam, Sarina Abdul Halim Lim, Siti Fatimah Mohamad, 2021 IEEE International Conference on Industrial Engineering and Engineering Management (IEEM) Digital Supply ChainsIndustrial EngineeringSupply NetworkDigital Supply ChainSupply Chain Disruption	2021	16
The Implementation of Self-Ordering Kiosks (SOKs): Investigating the Challenges in Fast Food Restaurants Farah Adibah Che Ishak, Nurul Amjaad Che Lah, Harnidah Samengon, International Journal of Academic Research in Business and Social Sciences Customer SatisfactionConsumer ResearchFoodservice SystemIndustry Revolution 4.0Self-service Technology	2021	14
Current Trends and Opportunities for Halal Restaurants in Thailand: A Conceptual Framework Wannasiri Wannasupchue, Mohhidin Othman, Ungku Fatimah Ungku Zainal Abidin, International Journal of Academic Research in Business and Social Sciences Customer SatisfactionHospitalityHalal TourismFood MarketingHospitality Marketing	2019	11

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