Concepedia

Dayane de Castro Morais

DD

4

Publications

98

Citations

4

H-Index

2010

Active since

Affiliations

Universidade Federal de Viçosa(Current)

Dayane de Castro Morais is an author at Universidade Federal de Viçosa specializing in nutrition, oxidative stress, and food chemistry.

ORCID

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Publications per year

2010–2023

4

Publications

4

Sensory evaluation and nutritional value of cakes prepared with whole flaxseed flour

Érica Aguiar Moraes, Maria Inês de Souza Dantas, Dayane de Castro Morais et al. · Food Science and Technology · 2010 · 51 citations · Full text

, , +10

Body Fat Is Superior to Body Mass Index in Predicting Cardiometabolic Risk Factors in Adolescents

Núbia de Souza de Morais, Francilene Maria Azevedo, Ariane Ribeiro de Freitas Rocha et al. · International Journal of Environmental Research and Public Health · 2023 · 19 citations · Full text

Factors Associated with Anemia among Adults and the Elderly Family Farmers

Sílvia Oliveira Lopes, Sarah Aparecida Vieira Ribeiro, Dayane de Castro Morais et al. · International Journal of Environmental Research and Public Health · 2022 · 16 citations · Full text

Contribution of the production for self-consumption to food availability and food security in households of the rural area of a Brazilian city

Luiza Veloso Dutra, Dayane de Castro Morais, Ricardo Henrique Silva Santos et al. · Ecology of Food and Nutrition · 2018 · 12 citations

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