Statistics
Publications
8
Citations
665
H-Index
8
Active since
1991
Affiliations
Naohiro Miyamura is an author at Ajinomoto (United States) specializing in food chemistry, food science, and biochemistry.
Publications per year
1991–2016
8
8
Involvement of the Calcium-sensing Receptor in Human Taste Perception
Takeaki Ohsu, Yusuke Amino, Hiroaki Nagasaki et al. · Journal of Biological Chemistry · 2009 · 353 citations · Full text
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