L. Mbanzamihigo

Effect of the addition of Peptostreptococcus productus ATCC 35244 on reductive acetogenesis in the ruminal ecosystem after inhibition of methanogenesis by cell-free supernatant of Lactobacillus plantarum 80

Leo M.L. Nollet, L. Mbanzamihigo, Daniël Demeyer et al. · Animal Feed Science and Technology · 1998 · 55 citations

Biosynthesis, Engineering, Food Fermentation +11

Prevalence of Brucellosis among Women Presenting with Abortion/Stillbirth in Huye, Rwanda

Nadine Rujeni, L. Mbanzamihigo · Journal of Tropical Medicine · 2014 · 45 citations · Full text

Reproductive Health, Gynecology, Livestock Health +16

Lasting effects of monensin on rumen and caecal fermentation in sheep fed a high grain diet

L. Mbanzamihigo, C. J. Van Nevel, D.I. Demeyer · Animal Feed Science and Technology · 1996 · 40 citations

Animal Physiology, Nutrition, Caecal Fermentation +13

Methane emissions from the rumen of sheep fed a mixed grass-clover pasture at two fertilisation rates in early and late season

L. Mbanzamihigo, Veerle Fievez, C. da Costa Gomez et al. · Canadian Journal of Animal Science · 2002 · 29 citations · Full text

Nutrition, Livestock Production, Agricultural Economics +21

Reductive Acetogenesis in the Hindgut and Attempts to its Induction in the Rumen—A Review

Veerle Fievez, Federica Piattoni, L. Mbanzamihigo et al. · Journal of Applied Animal Research · 1999 · 29 citations

Nutrition, Rumen Fermentation, Digestive Tract +18