Selma Bergara Almeida

Publications

Citations

H-Index

2012

Active since

Affiliations

Prefeitura Municipal de Campos dos Goytacazes(Current)

Selma Bergara Almeida is an author at Prefeitura Municipal de Campos dos Goytacazes specializing in seed processing, food quality, and food chemistry.

Top concepts

HealthEngineeringFood SafetyFood QualityFood ChemistrySeed ProcessingFood PreservationAgricultural Economics

Publications per year

2012–2016

Publications

Microwave–hot air drying applied to selected cassava cultivars: drying kinetics and sensory acceptance

Leticia Tinoco Gonçalves, Nádia Rosa Pereira, Selma Bergara Almeida et al. · International Journal of Food Science & Technology · 2016 · 19 citations

Engineering, Agricultural Economics, Food Preservation +16

CHARACTERIZATION OF COOKED HAM CONTAINING PECTIN AND POTASSIUM CHLORIDE

JULIANA BARRETO NUNES CARDOSO, Fábio da Costa Henry, Selma Bergara Almeida et al. · Journal of Food Processing and Preservation · 2012 · 12 citations

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