Concepedia
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Publications
1
Citations
16
H-Index
Active since
1985
Uche Arukwe is an author specializing in protein content analysis, proteins in foods, and protein characterization.
Publications per year
1985–1985
Ukwa seed (Treculia africana) protein. 1. Chemical evaluation of the protein quality
Michael A. Makinde, Babajide O. Elemo, Uche Arukwe et al. · Journal of Agricultural and Food Chemistry · 1985 · 16 citations
Agriculture, Biochemistry, Food Science +15
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