Ciência e técnica vitivinícola/Ciência e técnica vitivinícola

Effects of soil and climate in a table grape vineyard with cover crops. Irrigation management using sensors networks

Roque Torres-Sánchez, Giuseppe Ferrara, F. Soto et al. · 2017 · 33 citations · Full text

Agriculture, Agronomy, Crop Sciences +17

Effects of winemaking on ‘Marselan’ red wines: volatile compounds and sensory aspects

Marianna Pozzatti, C. C. Guerra, Guilherme Martins et al. · 2020 · 32 citations · Full text

Agriculture, Chemistry, Food Science +17

Changes in grape seed, skin and pulp condensed tannins during berry ripening: effect of fruit pruning

João do Ó-Marques, Rui Reguinga, Olga Laureano et al. · 2005 · 27 citations

Agriculture, Food Science, Plant Sciences +17

Portuguese vines and wines: heritage, quality symbol, tourism asset

Alexandre Silva, M. João Fernão-Pires, F. Bianchi-de-Aguiar · 2018 · 27 citations · Full text

Management, Marketing, Tourism Management +16

Analysis of commercial grape raisins: phenolic content, antioxidant capacity and radical scavenger activity

Susana Sério, María D. Rivero-Pérez, Ana C. Correia et al. · 2014 · 26 citations · Full text

Agriculture, Food Science, Plant Sciences +16