Publication | Closed Access
Analysis of potential and free furfural compounds in milk-based formulae by high-performance liquid chromatography
77
Citations
30
References
2005
Year
Food ChemistryFree Furfural CompoundsMilk-based FormulaeSupercritical Fluid ChromatographyFood AnalysisBioanalysisAnalytical ChemistryLiquid ChromatographyChromatographic AnalysisMedicineFood TechnologyChromatographyHigh-performance Liquid ChromatographyHealth Sciences
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