DIET IN RELATION TO REPRODUCTION AND REARING OF YOUNG

L. T. Anderegg

Journal of Biological Chemistry · 1924 · 23 citations · 8 references

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Abstract

The object of this work is twofold: first, to determine if a diet which contains milk or milk products as the sole source of proteins and vitamins is detrimental to the normal growth impetus of the animal and especially the reproductive function; and second, to determine the value of various levels of wheat embryo as the sole source of vitamin B on growth, reproduetion, and the rearing of the young. Recent experiments by Evans and Bishop (1) show that an unknown

References

8