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The effect of different legume-based pastures on the fatty acid composition of sheep milk with focus on CLA.
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2004
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Fatty Acid CompositionNutritionDifferent Legume-based PasturesAnimal ScienceAnimal NutritionAgricultural EconomicsFeed AdditiveEducationAnimal FeedAnimal ProductionSheep MilkFeed UtilizationAnimal Agriculture
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