An Assessment of Food Safety Policies and Programs for Fruits and Vegetables: Food-borne Illness Prevention and Food Security

Mechel S. Paggi

AgEcon Search (University of Minnesota, USA) · 2008 · 16 citations · 0 references

DOIFull text

Open access

Concepts

Abstract

4 For example California pistachio growers imposed standards on aflatoxin limits within the context of a marketing order in August