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Quinic acid and montmorillonite integrated chitosan/pullulan active films with potent antimicrobial and barrier properties to prolong the shelf life of tofu

DOI

42

Citations

74

References

2024

Year

Suhasini Madihalli, Saraswati P. Masti, Manjunath P. Eelager, Ravindra B. Chougale, Lingaraj Kariyappa Kurabetta, Ajitkumar Appayya Hunashyal, Nagarjuna Prakash Dalbanjan, S.K. Praveen Kumar
Food Bioscience

References

YearCitations

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