Journal of Agricultural and Food Chemistry · 2023 · 36 citations · 27 references
Life SciencesImmunologyPathobiologyCell SignalingInflammationMucosal ImmunologyGastrointestinal InflammationInflammatory Bowel DiseaseInflammatory SignalingIntestinal Barrier FunctionMucosal Barrier FunctionMucosal InflammationColonic InflammationGut Barrier FunctionIntestinal Microbiome ImbalanceMucosal Tight Junction ProteinsNf-κb SignalingTight Junction Adhesion ProteinsTight Junction Scaffold ProteinsZonula Occludens Proteins
This study explores the protective properties and potential mechanisms of wheat-germ-derived peptide APEPEPAF (APE) against ulcerative colitis. Colitis mice induced by dextran sulfate sodium (DSS) were used as the animal model. The results showed that the APE peptide could alleviate colitis symptoms including weight loss, colon shortening, and histopathological changes. This peptide attenuated the generation of inflammatory cytokines by inhibiting the phosphorylation of protein kinase PKCζ (Thr410) and NF-κB transcriptional activity in DSS-induced mice, suggesting that APE ameliorates colitis inflammation by regulating the PKCζ/NF-κB signaling pathway. APE also preserved the barrier function of the colon by dose-dependently promoting the expression of tight junction proteins (claudin-1, zonula occluded-1, and occludin). In addition, APE significantly decreased the abundance of Bacteroides and increased the abundance of Dubosiella and Lachnospiraceae_UCG-006 to improve the intestinal flora imbalance in DSS-induced colitis mice. Therefore, wheat germ peptide APE can be used as a novel agent and dietary supplement to treat ulcerative colitis..
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Agriculture, Food Science, Nutrition +16
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