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Anti-osteoporosis effects of triterpenoids from the fruit of sea buckthorn (Hippophae rhamnoides) through the promotion of osteoblast differentiation in mesenchymal stem cells, C3H10T1/2

BiologyMesenchymal Stem CellsMedicineAnti-osteoporosis EffectsBone RepairOsteoarthritisHippophae RhamnoidesStem CellsCell BiologyOsteoporosisBone MetabolismOsteocalcinOxidative StressHealth Sciences