Publication | Closed Access
Modelling dried noodle quality: Contribution of starch and protein physicochemical properties of 32 wheat cultivars
20
Citations
41
References
2023
Year
Food ChemistryNoodle QualityHealth SciencesFood AnalysisAgricultural EconomicsWheat CultivarsGrain QualityFood QualityGrain StoragePhysicochemical Properties
| Year | Citations | |
|---|---|---|
Page 1
Page 1