Highly sensitive amperometric food sensor for Sudan-I dye using nanocomposites modified working electrode

The simultaneous electrochemical detection of ascorbic acid, dopamine, and uric acid using graphene/size-selected Pt nanocomposites

Chia‐Liang Sun, Hsin-Hsien Lee, Jen‐Ming Yang et al. · Biosensors and Bioelectronics · 2011 · 525 citations

Natural Sciences, Chemistry, Materials Science +17

Fungus-mediated biosynthesis and characterization of TiO2 nanoparticles and their activity against pathogenic bacteria

Govindasamy Rajakumar, Abdul Abdul Rahuman, Selvaraj Mohana Roopan et al. · Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy · 2012 · 447 citations

Life Sciences, Biotechnology, Microbiology +16

Sudan I is a potential carcinogen for humans: evidence for its metabolic activation and detoxication by human recombinant cytochrome P450 1A1 and liver microsomes.

Marie Stiborová, Václav Martínek, Helena Rýdlová et al. · PubMed · 2002 · 274 citations

Medicine, Pharmacology, Toxicology +16

High sensitive voltammetric sensor based on Pt/CNTs nanocomposite modified ionic liquid carbon paste electrode for determination of Sudan I in food samples

Mojdeh Elyasi, Mohammad A. Khalilzadeh, Hassan Karimi‐Maleh · Food Chemistry · 2013 · 267 citations

Natural Sciences, Chemistry, Food Science +16

Development and in-house validation of a liquid chromatography–electrospray–tandem mass spectrometry method for the simultaneous determination of Sudan I, Sudan II, Sudan III and Sudan IV in hot chilli products

F. Calbiani, Maria Careri, Lisa Elviri et al. · Journal of Chromatography A · 2004 · 198 citations

Natural Sciences, Chemistry, Food Science +14