Publication | Closed Access
Microwave-ultrasound assisted extraction of red corn pigments and their effect on chemical composition and tecno-functional properties
16
Citations
11
References
2022
Year
Food ChemistryChemical EngineeringEngineeringSonoelectrochemistryChemical CompositionTecno-functional PropertiesSonochemistryGreen ChemistryFood EngineeringUltrasoundRed Corn PigmentsHealth Sciences
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