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An Exclusively Human Milk-Based Diet Is Associated with a Lower Rate of Necrotizing Enterocolitis than a Diet of Human Milk and Bovine Milk-Based Products

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Agriculture, Nutrition, Nutritional Sciences +8

Buffering capacity of dairy products

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Agriculture, Dairy Science, Food Science +10

Longitudinal analysis of macronutrients and minerals in human milk produced by mothers of preterm infants

Jacqueline Bauer · Clinical Nutrition · 2010 · 331 citations

Agriculture, Nutrition, Nutritional Sciences +16