Publication | Closed Access

Development and characterization of active bilayer film incorporated with dihydromyricetin encapsulated in hydroxypropyl-β-cyclodextrin for food packaging application

Edible FilmFood PackagingEngineeringEdible PackagingCyclodextrin ProductionPolymer ScienceMicro-encapsulationActive Bilayer FilmPolymer ChemistryBiomolecular EngineeringFood Packaging ApplicationPolymers