PLoS ONE · 2008 · 14 citations · 32 references
Life SciencesEnvironmental SciencesMicrobiologyEnvironmental MicrobiologyIndustrial MicrobiologyMicrobial EcologyEnvironmental Microbial BiotechnologyWastewater MicrobiologyAlkaliphilic MicrobiologyBlack Liquor HandlingMicrobial Community CompositionMicrobial Community DiversityMicrobial Community EngineeringPh-dependent Microbial InteractionsRandom Amplified Polymorphic Dna AnalysisWaste Product Removal
Background: Paper pulp wastewater resulting from alkaline extraction of wheat straw, known as black liquor, is very difficult to be treated and causes serious environmental problems due to its high pH value and chemical oxygen demand (COD) pollution load. Lignin, semicellulose and cellulose are the main contributors to the high COD values in black liquor. Very few microorganisms can survive in such harsh environments of the alkaline wheat straw black liquor. A naturally developed microbial community was found accidentally in a black liquor storing pool in a paper pulp mill of China. The community was effective in pH decreasing, color and COD removing from the high alkaline and high COD black liquor.
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