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Lactiplantibacillus plantarum CCMA 0743 and Lacticaseibacillus paracasei subsp. paracasei LBC-81 metabolism during the single and mixed fermentation of tropical fruit juices

Tropical Fruit JuicesLbc-81 MetabolismFood FermentationLactic Acid BacteriaBacteriologyMicrobial PhysiologyMicrobial EcologyFood MicrobiologyMicrobial MetabolismMicrobiologyPublic HealthMixed FermentationHealth Sciences