Publication | Closed Access
Development and Validation of a 96-Well Microplate Assay for the Measurement of Total Phenolic Content in Ginger Extracts
27
Citations
36
References
2021
Year
Food ChemistryPolyphenolicsMedicineBioanalysisToxicologyAnalytical ChemistryGinger Extracts96-Well Microplate AssayPhytochemicalPhytochemistryPharmacologyChromatographyTotal Phenolic Content
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