Gastronomic experiences as a key element in the development of a tourist destination - Concepedia

Concepedia

Publication | Closed Access

Gastronomic experiences as a key element in the development of a tourist destination

80

Citations

45

References

2021

Year

David Mora, Miguel Ángel Solano‐Sánchez, Tomás López‐Guzmán, Salvador Moral Cuadra

International Journal of Gastronomy and Food Science

Destination MarketingTourist DestinationGastronomyGastronomic ExperiencesKey ElementDesignUser ExperienceBusinessCultural TourismTourismMarketingTourist Experience

References

	Year	Citations

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