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Antimicrobial activity of MccJ25(G12Y) against gram-negative foodborne pathogens in vitro and in food models

Microbial PathogensMedicineFoodborne PathogensFoodborne IllnessFood MicrobiologyAntimicrobial ActivityAntibacterial AgentMicrobiologyFoodborne HazardGram-negative Foodborne PathogensPublic HealthFood ModelsAntimicrobial CompoundAntimicrobial ResistanceFood Safety