Publication | Open Access

Bioassay-guided isolation of antibacterial compounds from the leaves of Tetradenia riparia with potential bactericidal effects on food-borne pathogens

Food-borne PathogensBioassay-guided IsolationMedicineFoodborne PathogensFood MicrobiologyAntibacterial AgentMicrobiologyTetradenia RipariaPublic HealthAntimicrobial CompoundPharmacologyAntimicrobial Resistance