Effect of pre-slaughter fasting duration on physiology, carcass and meat quality in beef cattle finished on pastures or feedlot - Concepedia

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Publication | Closed Access

Effect of pre-slaughter fasting duration on physiology, carcass and meat quality in beef cattle finished on pastures or feedlot

24

Citations

31

References

2021

Year

Juan Clariget, Georgget Banchero, Santiago Luzardo, Enrique Fernández, E. Pérez, Alejandro La Manna, Anderson Saravia, Marcia del Campo, Alvaro Ferrés, Maria Eugênia Andrighetto Canozzi

Research in Veterinary Science

Animal PhysiologyAnimal NutritionAnimal ScienceAgricultural EconomicsLivestock ProductionEducationBeef CattlePublic HealthAnimal ProductionMeat QualityAnimal Agriculture

References

	Year	Citations

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