Chemical and Pharmaceutical Bulletin · 1992 · 39 citations · 0 references
Life SciencesBotanyPlant SciencesPlant BiochemistryPlant PhysiologyPlant TaxonomyMedicinal Plant KnowledgeMedicinal PlantsActive Compound IsolationBioactive Plant CompoundsFresh FruitsFruit PhytochemicalsPlant PhenolicsPlant-derived Natural ProductsSpectroscopic IdentificationTannin Phytochemistry
Three new withanolides, physagulins E(1), F(2), and G(3) were isolated from the fresh berries of Physalis angulate L. (Solanaceae). Their structures were established as (20S, 22R)-15α-acetoxy-5α, 6β, 14α, 28-tetrahydroxy-1-oxowitha-2, 16, 24-trienolide-28-O-D-glucopyranoside (1), (20R, 22R)-15α-acetoxy-16β, 17β-epoxy-5α, 6β-14β-trihydroxy-1-oxo-witha-2, 24-dienolide (2) and (20R, 22R)-15α-acetoxy-16β, 17β-epoxy-5α, 6β, 14β, 28-tetrahydroxy-1-oxo-witha-2, 24-dienolide 28-O-β-D-dlucopyranoside (3) by spectroscopic means.