Fermentation of cereal, pseudo-cereal and legume materials with Propionibacterium freudenreichii and Levilactobacillus brevis for vitamin B12 fortification - Concepedia

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Fermentation of cereal, pseudo-cereal and legume materials with Propionibacterium freudenreichii and Levilactobacillus brevis for vitamin B12 fortification

DOI Full Paper Access

67

Citations

23

References

2020

Year

Chong Xie, Rossana Coda, Bhawani Chamlagain, Minnamari Edelmann, Pekka Varmanen, Vieno Piironen, Kati Katina

Vitamin B12 FortificationFood FermentationBiotechnologyFood MicrobiologyFood BioprocessingMicrobiologyPropionibacterium FreudenreichiiLegume Materials

References

	Year	Citations

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