Publication | Open Access
Anti-angiogenic and anti-inflammatory activity of the summer truffle (Tuber aestivum Vittad.) extracts and a correlation with the chemical constituents identified therein
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Citations
39
References
2020
Year
InflammationChemical ConstituentsAnti-inflammatoryAllergyMedicinePhytochemicalPharmacologyAnti-inflammatory ActivitySummer Truffle
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