In vivo bioactivity assessment on Epilobium species: A particular focus on Epilobium angustifolium and its components on enzymes connected with the healing process

Use of a free radical method to evaluate antioxidant activity

Wendy Brand-Williams, Marie‐Elisabeth Cuvelier, Claudette Berset · LWT · 1995 · 25.2K citations · Full text

Life Sciences, Biochemistry, Food Chemistry +11

Colorimetry of Total Phenolics with Phosphomolybdic-Phosphotungstic Acid Reagents

Vernon L. Singleton, Joseph A. Rossi · American Journal of Enology and Viticulture · 1965 · 24.2K citations

Agriculture, Biochemistry, Chemistry +17

Antioxidant Activity of Plant Extracts Containing Phenolic Compounds

Marja P. Kähkönen, Anu Hopia, Heikki Vuorela et al. · Journal of Agricultural and Food Chemistry · 1999 · 3.8K citations

Agriculture, Botany, Plant Sciences +14

A new automated colorimetric method for measuring total oxidant status

Özcan Erel · Clinical Biochemistry · 2005 · 3.7K citations

Life Sciences, Biochemistry, Analytical Chemistry +11

Oenothein B's contribution to the anti-inflammatory and antioxidant activity of Epilobium sp

Anna K. Kiss, Agnieszka Bazylko, Agnieszka Filipek et al. · Phytomedicine · 2010 · 126 citations

Life Sciences, Botany, Plant Sciences +7