Identification of New Betalains in Separated Betacyanin and Betaxanthin Fractions from Ulluco (Ullucus tuberosus Caldas) by HPLC-DAD-ESI-MS - Concepedia

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Identification of New Betalains in Separated Betacyanin and Betaxanthin Fractions from Ulluco (Ullucus tuberosus Caldas) by HPLC-DAD-ESI-MS

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Citations

22

References

2020

Year

Natalia Mosquera, María Jesús Cejudo‐Bastante, Francisco J. Heredia, Nelson Hurtado

Plant Foods for Human Nutrition

BiologyUllucus Tuberosus CaldasBiosynthesisBiochemistryNatural SciencesBioanalysisBetaxanthin FractionsPhytochemistryNew Betalains

References

	Year	Citations

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