Publication | Closed Access
The role of customer behavior in forming perceived value at restaurants: A multidimensional approach
71
Citations
76
References
2020
Year
Customer ExperienceCustomer SatisfactionService QualityCustomer BehaviorHospitality MarketingManagementBusinessConsumer ResearchPerceived ValueConsumer BehaviorMultidimensional ApproachMarketingConsumer AttitudeCustomer LoyaltyHospitality Management
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