Concepedia

Publication | Closed Access

Commercial cold-water fish skin gelatin and bovine bone gelatin: Structural, functional, and emulsion stability differences

DOI

109

Citations

38

References

2020

Year

Ting Zhang, Rui Sun, Mengzhen Ding, Li Li, Ningping Tao, Xichang Wang, Jian Zhong
LWT

References

YearCitations

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