Applied and Environmental Microbiology · 2020 · 117 citations · 114 references
Life SciencesInfectious DiseasesMicrobiologyAntimicrobial ResistanceBacteriologyWastewater TreatmentAntibiotic ResistanceAntimicrobial Resistance In PoultryMicrobial QualityPoultry BacteriologySlaughterhouse SanitationWastewater MicrobiologyAntibiotic Resistance In WastewaterAntimicrobial Resistance In Foodborne BacteriaBacterial Contamination Of WaterEscherichia ColiExtended-spectrum Beta-lactamase Producing OrganismsExtended-spectrum Beta-lactamase ProductionExtended-spectrum Beta-lactamase-producing OrganismsProcess Water Use
Bacteria from livestock may be opportunistic pathogens and carriers of clinically relevant resistance genes, as many antimicrobials are used in both veterinary and human medicine. They may be released into the environment from wastewater treatment plants (WWTPs), which are influenced by wastewater from slaughterhouses, thereby endangering public health. Moreover, process water that accumulates during the slaughtering of poultry is an important reservoir for livestock-associated multidrug-resistant bacteria and may serve as a vector of transmission to occupationally exposed slaughterhouse employees. Mitigation solutions aimed at the reduction of the bacterial discharge into the production water circuit as well as interventions against their further transmission and dissemination need to be elaborated. Furthermore, the efficacy of in-house WWTPs needs to be questioned. Reliable data on the occurrence and diversity of clinically relevant bacteria within the slaughtering production chain and in the WWTP effluents in Germany will help to assess their impact on public and environmental health.
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