Concepedia

The anthocyanins in black currants regulate postprandial hyperglycaemia primarily by inhibiting α-glucosidase while other phenolics modulate salivary α-amylase, glucose uptake and sugar transporters

Sisir Kumar Barik, Wendy R. Russell, Kim M. Moar, Morven Cruickshank, Lorraine Scobbie, Gary Duncan, Nigel Hoggard

The Journal of Nutritional Biochemistry · 2019 · 104 citations · 39 references

DOI

Concepts

References

39

A standardised static<i>in vitro</i>digestion method suitable for food – an international consensus

Mans Minekus, Marie Alminger, Paula Alvito et al. · Food & Function · 2014 · 5.5K citations · Full text

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The single-step method of RNA isolation by acid guanidinium thiocyanate–phenol–chloroform extraction: twenty-something years on

Piotr Chomczyński, Nicoletta Sacchi · Nature Protocols · 2006 · 2.1K citations

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Globalization of Diabetes

Frank B. Hu · Diabetes Care · 2011 · 2K citations · Full text

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Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

Michaël G. L. Hertog, P.C.H. Hollman · Journal of Agricultural and Food Chemistry · 1992 · 1.4K citations · Full text

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Fructose transporter in human spermatozoa and small intestine is GLUT5.

Charles Burant, Jun Takeda, Edith Brot‐Laroche et al. · Journal of Biological Chemistry · 1992 · 543 citations · Full text

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