Transcription factor FvTCP9 promotes strawberry fruit ripening by regulating the biosynthesis of abscisic acid and anthocyanins

Yin-Ge Xie, Yangyang Ma, Pin-Pin Bi, Wei Wei, Jie Liu, Yang Hu, Yi-Jie Gou, Dong Zhu, Ying‐Qiang Wen, Jiayue Feng

Plant Physiology and Biochemistry · 2019 · 95 citations · 35 references

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