Concepedia

Publication | Closed Access

Thermal and in vitro digestion stability of folic acid in bread

DOI

28

Citations

29

References

2019

Year

Daniela Andrade Neves, Kleidson Brito de Sousa Lobato, Rômulo Simões Angélica, José Teixeira Filho, Giovanna Pisanelli Rodrigues de Oliveira, Helena Teixeira Godoy
Journal of Food Composition and Analysis

References

YearCitations

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