Publication | Closed Access
Effects of dietary supplementation of bovine lactoferrin on antioxidant status, immune response and disease resistance of yellowfin sea bream (Acanthopagrus latus) against Vibrio harveyi
22
Citations
37
References
2019
Year
NutritionBovine LactoferrinAnimal ScienceAnimal NutritionMedicineFeed AdditiveEducationAntioxidant StatusNutritional ResponsePharmacologyVibrio HarveyiOxidative Stress
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