Publication | Open Access
Fabrication and evaluation of a label-free piezoelectric immunosensor for sensitive and selective detection of amantadine in foods of animal origin
15
Citations
33
References
2019
Year
Food ForensicsEngineeringBiosensing SystemsLabel-free Piezoelectric ImmunosensorBioanalysisAnimal OriginFood ControlAnalytical ChemistryElectroanalytical SensorSelective DetectionFood SafetyHealth Sciences
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