Publication | Open Access
In vitro fermentation of κ-carrageenan oligosaccharides by human gut microbiota and its inflammatory effect on HT29 cells
68
Citations
45
References
2019
Year
ProbioticMicrobiota FunctionDysbiosisIn Vitro FermentationHost-microbe InteractionsInflammatory EffectGut MicrobiologyImmunologyMicrobial InteractionsVitro FermentationHuman Gut MicrobiotaMicrobiologyIntestinal MicrobiotaMicrobiomeProbioticsMedicine
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