Publication | Closed Access
Effect of exogenous sucrose on anthocyanin synthesis in postharvest strawberry fruit
121
Citations
33
References
2019
Year
BiosynthesisExogenous SucroseEngineeringBotanyPostharvest Strawberry FruitBiotechnologyAnthocyanin SynthesisRipeningPost-harvest PhysiologyPlant PhysiologyPlant Metabolism
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