Heat-killed Bacillus sp. SJ-10 probiotic acts as a growth and humoral innate immunity response enhancer in olive flounder (Paralichthys olivaceus) - Concepedia

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Heat-killed Bacillus sp. SJ-10 probiotic acts as a growth and humoral innate immunity response enhancer in olive flounder (Paralichthys olivaceus)

78

Citations

36

References

2019

Year

Md Tawheed Hasan, Won Je Jang, Bong‐Joo Lee, Kang Woong Kim, Sang Woo Hur, Sang Gu Lim, Sungchul C. Bai, In‐Soo Kong

Fish & Shellfish Immunology

BiologyProbioticMedicineVirulence FactorBacteriologyFood MicrobiologyFish ImmunologySj-10 Probiotic ActsMicrobiologyOlive FlounderPublic HealthHost-microbe InteractionBacterial PathogensHeat-killed Bacillus Sp

References

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