Effects of different dietary ratios of docosahexaenoic to eicosapentaenoic acid (DHA/EPA) on the growth, non-specific immune indices, tissue fatty acid compositions and expression of genes related to LC-PUFA biosynthesis in juvenile golden pompano Trachinotus ovatus

Publication | Closed Access

DOI

Citations

References

2019

Year

Mei Zhang, Cuiying Chen, Cuihong You, Baojia Chen, Shuqi Wang, Yuanyou Li

Aquaculture

Animal PhysiologyNutritionLc-pufa BiosynthesisPolyphenolicsOmega-3 Fatty AcidAnimal NutritionMedicinePhysiologyFeed AdditivePhytochemicalMicrobiologyMetabolomicsMetabolismDifferent Dietary RatiosPublic HealthNon-specific Immune Indices