Publication | Closed Access

Evaluating the health risk of metals (Zn, Cr, Cd, Ni, Pb) in staple foods from Lagos and Ogun States, Southwestern Nigeria

NutritionHealth RiskDietary ExposureMetal ContaminationPublic Health NutritionFood ContaminantEnvironmental HealthFood ControlToxicologyPublic HealthHealth SciencesTrace MetalEpidemiologyFood SafetyFood RegulationsOgun StatesMetal ToxicityEnvironmental ToxicologyStaple Foods