Publication | Closed Access
Effective tool for assessment of the quality of barrier creams - relationships between rheological, textural and sensory properties
36
Citations
29
References
2019
Year
Rheological MeasurementEngineeringFunctional PropertyMechanical EngineeringRheological PropertyBarrier CreamsRheologyEffective ToolSensory PropertiesFood EngineeringRheology ControlFood QualityHealth Sciences
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