Publication | Closed Access
Effects of the treatment parameters on the efficacy of the inactivation of Salmonella contaminating boiled chicken breast by in-package atmospheric cold plasma treatment
45
Citations
28
References
2018
Year
Cold Atmospheric PlasmaMicrobial ContaminationPoultry DiseaseFood MicrobiologyInfection ControlNonthermal PlasmaFood SafetyTreatment ParametersPoultry Science
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