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Dissipation behavior and dietary risk assessment of lambda-cyhalothrin, thiamethoxam and its metabolite clothianidin in apple after open field application

Food ChemistryOpen Field ApplicationDietary Risk AssessmentDietary ExposureBiochemistryDissipation BehaviorMedicineFood ContaminantToxicologyEnvironmental ToxicologyMetabolomicsPharmacologyFood ToxicologyFood SafetyHealth Sciences